1 1/2 cups rolled oats
1 cup brown sugar
1/2 cup flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 pound butter
Preheat oven to 350º. Butter and lightly flour cake pan. Mix dry ingredients
well with softened butter. Spread 1/2 of mixture in bottom of pan. Pat down. Add
remaining mixture, pat down. Bake for 40-40 minutes.
*untested recipe